Dietary Zinc and Cobalt Requirements of Fry of Seabass (Lates calcarifer) and Catfish (Clarias batrachus)

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Dietary Zinc and Cobalt Requirements of Fry of Seabass (Lates calcarifer) and Catfish (Clarias batrachus)

An 8-week experiment was conducted to determine the cobalt and zinc requirements of fry of seabass (Lates calcarifer) and catfish (Clarias batrachus). Fifteen diets for each fish were formulated with varying concentrations of cobalt and zinc, alone and in combination. The control diet was not supplemented with cobalt or zinc. The diets for L. calcarifer had 45% protein, while the diets for C. b...

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Effect of cryopreservation on lipid composition and antioxidant enzyme activity of seabass (Lates calcarifer) sperm

Cryopreservation of seabass (Lates calcarifer) semen is an approach to increase the quantity and quality of seabass fry in aquaculture. However, cold shock can induce sperm injury leading to structural damage of the plasma membrane and loss of motility. Thus, the effect of cryopreservation on fatty acid composition and antioxidant enzyme activities of seabass sperm was determined. In cryopreser...

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Fatty acid profile of Tra Catfish (Pangasius hypophthalmus) compared to Atlantic Salmon (Salmo solar) and Asian Seabass (Lates calcarifer)

The fatty acid composition of farmed Tra catfish (Pangasius hypophthalmus) was determined and compared to farmed Atlantic salmon (Salmo solar) and to wild-caught Asian seabass (Lates calcarifer). Saturated fatty acids (SFA) were most abundant in catfish (42.6%) while salmon (37.2%) and seabass (39.0%) were rich in polyunsaturated fatty acids (PUFA). Tra catfish contains Docosahexaenoic acid (DH...

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Clarias batrachus AND Clarias gariepinus

       ...

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Effect of cryopreservation on lipid composition and antioxidant enzyme activity of seabass (Lates calcarifer) sperm

Cryopreservation of seabass (Lates calcarifer) semen is an approach to increase the quantity and quality of seabass fry in aquaculture. However, cold shock can induce sperm injury leading to structural damage of the plasma membrane and loss of motility. Thus, the effect of cryopreservation on fatty acid composition and antioxidant enzyme activities of seabass sperm was determined. In cryopreser...

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ژورنال

عنوان ژورنال: Israeli Journal of Aquaculture - Bamidgeh

سال: 2011

ISSN: 0792-156X,0792-156X

DOI: 10.46989/001c.20599